In our Pizza reviewing debut, we tried the well-known BSM commodity: Taher Pepperoni Pizza. While the prep and appearance are big factors in our review, the taste is all that truly matters in the end and accounts for most of the points in our scoring system.

Charlie started off giving the pizza a solid 6.2. Charlie’s reasoning for this score is primarily based off of the presentation of the slice. After just a couple of bits, the pizza completely lost its structure as the cheese and sauce slid right off the crust.

Zach followed up with a high score of 7.5. He states that “the piping hot freshness of the pizza accounted for much of his score, but he could also tell that it was made with love from Taher’s very own Chef Raul.”

Brady––the self-proclaimed “pizza connoisseur”––said it is tough to get a good score and gave the pizza a 5.8. He cited the pizza’s flop and greasiness as reasons why it didn’t meet his high expectations.