Authenic Chicago style pizza a short drive away
May 6, 2008
The rumors are true; the impossible has just been made possible. Thanks to Homemade Pizza Company, delicious and authentic Chicago style pizza can be made in the convenience of the home oven. This take-and-bake pizza chain clearly outdoes the generic Dominoes or Papa Murphy’s. Through using... (more...)
French cuisine with Uptown style: Café Barbette
May 5, 2008
When you walk through the red velvet curtains at the front entrance, you realize that you will be gaining a completely new dining experience at Café Barbette. Located in Uptown on Lake Street, this French restaurant brings a modern flair to traditional French cuisine.A bustling little corner... (more...)
Jimmy’s Food and Cocktails
May 5, 2008
Certified Angus beefsteaks and chops, slowly roasted baby-back ribs, and succulent burgers are served up in an upscale-casual fashion at Jimmy’s in Minnetonka. This classic American cuisine offers a rich handsome atmosphere to create a light and friendly air. Experienced waiters spoil customers... (more...)
Pastries made fresh at neighborhood bakery
Written by Anna Martin · May 2, 2008
A Baker’s Wife is a modest, inexpensive little neighborhood bakery which serves homemade breads and pastries to its loyal customers of South Minneapolis. Located on the corner of 28th and 42nd Avenues in Minneapolis, the bakery is not appealing from the outside. Once inside, the overwhelming... (more...)
Zeno Café serves up sweet treats
April 18, 2008
At first glance, this average sized concrete bistro, located at the corner of Lagoon and Hennepin, may not appear all that enticing. However, step inside Zeno Café and quickly be energized by the upbeat music, cheerful staff, and delicious display of sweetened satisfactions. First on the... (more...)
Edina Grill boasts inventive American menu
April 18, 2008
Open for breakfast, lunch, and dinner, the Edina Grill is a trendy and affordable restaurant with a twist on classic American cuisine. The restaurant has been open since September of 1999 and is owned by Stephanie Shrimp, her business partner David Burley, and partial owner, Stephanie’s... (more...)
Indulge in Chinese classics at Yangtze
Written by John Moore · April 16, 2008
On Wayzata Boulevard you will find a little piece of China and a part of the Yangtze River flowing through St. Louis Park. Yangtze Restaurant, offering authentic cuisine of both Szechuan and Mandarin origin, is the perfect place to satiate your craving for some Chinese indulgences. Their menu... (more...)
Loring Pasta Bar captures Dinkytown’s charm
April 16, 2008
Sitting in cushioned wicker chairs, diners are faced with twisted branches of metal trees holding lanterns, surprisingly placed stairways, and walls fashioned to appear old and crumbling at The Loring Pasta Bar in Dinkytown. Musicians sit on a raised circular stage while jazz scales and tapping... (more...)
Pei Wei brings new ethnic food to west metro
April 3, 2008
Indulging in your Chinese food cravings doesn’t just mean driving to the nearest Leann Chin anymore. Located in Eden Prairie, off of Highway 212 and Prairie Center Drive, Pei Wei Asian Diner is the newest addition to the west metro’s ethnic food array. Upon entering the restaurant, you... (more...)
Authentic Italian cuisine as close as St. Paul
April 1, 2008
Take a step into Cossetta’s Italian Market and Pizzeria, and you get a little taste of Italy. Complete with pizzas tossed in front of your eyes, handmade noodles, and authentic Italian goods with labels in a language you can’t understand, this friendly market is the perfect place to shop... (more...)
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